Our first stop was Standley Chasm, located 50kms from Alice
via sealed road. This the only place we visited today that required an entry
fee ($25 per family) to walk the 20mins to the deep red cleft crowded on either
side by craggy slopes that rise 80m off the sandy floor. The chasm is best
viewed an hour each side of noon, in the sunshine, when the sheer quartzite walls
glow from reflected sunlight to create a breathtaking display of stark form and
rich color. The famous Aboriginal artist Albert Namatjira spent many hours here
captivated by the changing light and color of the surrounds. There is a small
kiosk here, but as with most of these little places, very overpriced.
The next stop, was aptly named Ellery Creek Bighole, a large
waterhole, surrounded by towering cliffs, and stark white gum trees. It was
obviously a popular swimming hole with the locals.
After that it was on to Serpentine Gorge, after a brain
jolting 5km drive down a very rough, stony road.
Then it was on to our favourite place of the day – Ormiston Gorge.
Located 135km west of Alice, the gorge has a permanent water hole ideal for
swimming or picnicking. The color of the rocks had us spellbound. It felt like
we were clambering over pink, quartz veined marble, dotted with other colors,
and shiny, silver colored rocks that sparkled in the sun on our way further up
the gorge. The sheer, red, towering cliffs surrounded us, and we were awestruck
by the beauty of the place. This was also a busy, local swimming hole, and
despite the cooler weather (20 deg), there were plenty of people in swimming
today.
On our way back into Alice we stopped at Simpsons Gap (the
closest to Alice), renowned for its colony of black rock wallabies that hide
amongst the huge rocky slopes. Unfortunately we didn’t see any today, but we
did appreciate the beauty of the rocky cliffs and pretty waterhole.
Back into Alice again, and time to cook up dinner in the
van. Bacon, eggs, onions, and fried
bread, with mashed potato, carrots and broccoli for tea tonight. We so
appreciate having a gas stove, microwave and thermomix in the van to whip up
our dinnertime creations.
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